Second Round WIAW
February 1, 2012
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As I put together my weekly “day of eats” post, I realized almost everything was already mentioned on the blog – these foods were so delicious I just had to have them twice.
Breakfast - 8 am, at work: Laura’s zucchini bread oats (I added too much liquid!)
Ugly but delicious and healthy!
Lunch - 12 pm, at work (recycled photos): Broccoli and cauliflower soup [original recipe here], and 2 crustless quiche cups (the second batch), and a banana with peanut butter
PM snack – blueberries, greek yogurt, and almond meal (new favorite thanks to Aubrey)
Workout – 4.6 mile run with no ankle pain! I had to get out and enjoy the crazy 58 degree weather we had yesterday.
Dinner - 7:30 pm, at home: I was seriously craving a caprese panini but didn’t feel like going to Panera. My husband and I went to the grocery store and bought the necessary items to make them at home instead.
We also had my favorite roasted red pepper/tomato soup on the side (the cheap Aldi version).
Dessert - More than one of these cookies [Gina's recipe here], and some of Mama Pea’s chocolate chips cookies (de-veganized) for my husband (I made them for him Monday night after he had a rough day).
I was in a hurry while baking the cookies and melted the margarine in the microwave (I know, I know…) which in turn melted the mini chocolate chips once I stirred them in. They ended up with a pretty swirled design, but less concentrated chocolate flavor.
Do you like leftovers or prefer to eat things only once? I’m frugal (read: cheap) and don’t like to waste food (especially delicious food), so I’m fine to eat the same thing a few days in a row!